The Best Vegan Chipotle Cheddar Cheese Sauce #vegan #easy #vegatable #cheese #food

Prepare for veggie lover gold my companions — truly, you're going to need to put this Vegan Chipotle Cheddar Cheese Sauce on everything.

It is rich, gooey, and stuffed with the ideal measure of flavor. Also, don't stress, you won't have the option to taste the potatoes or carrots by any means!

Prepare for veggie lover gold–you're going to need to put this Vegan Chipotle Cheddar Cheese Sauce on everything. It is wanton, smooth, gooey, and stuffed with the ideal measure of flavor!

Also try our recipe : Creamy Green Bean Casserole from Scratch #vegetarian #easy #food #dinner #casserole

Ingredients :

• 2 cups peeled and chopped Yukon gold potatoes
• 1 cup peeled and chopped carrots
• 1/2 cup raw cashews
• 1 cup unsweetened almond milk (or non-dairy milk of choice)
• 1/2 cup nutritional yeast
• 1 chipotle pepper in adobo
• 3 tablespoons fresh lemon juice
• 1 teaspoon salt
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Black pepper to taste, if desired

Instructions :

1. Bring a medium pot of water to a boil, and place the potatoes, carrots, and cashews in once boiling. Simmer for about 20 minutes, or until fork-tender. Drain and transfer to a high-speed blender.
2. Add the remaining ingredients into the blender and blend until completely smooth.
3. Serve with your favorite crackers and veggies as a dip or use it as a cheese sauce over baked potatoes, french fries, steamed broccoli, etc.!

Source : bit.ly/2UqZzCU

Read more our recipe : Roasted Garlic White Bean Hummus #vegetarian #hummus #food #roasted #easy