No-Churn Chocolate S'mores Ice Cream is stacked with graham saltines, chocolate pieces and scaled down marshmallows. You needn't bother with a frozen yogurt creator to appreciate this simple summer treat!
Probably the best thing about summer is that it's the ideal time to appreciate solidified treats, similar to frozen yogurt. Furthermore, I truly, genuinely love frozen yogurt, particularly if it's chocolate. It's certainly one of my preferred treats, despite the fact that it's not something that I should eat.
So for Mother's Day, my most established infant proposed making hand crafted no-agitate frozen yogurt for dessert, and obviously, I was unable to disapprove of that!
We began making custom made dessert the previous summer, and it was anything but difficult to such an extent that we were snared. We began with a basic OREO frozen yogurt, and afterward we attempted
no-stir chocolate nutty spread frozen yogurt that was stacked with small nutty spread cups. Try to keep your hat on, that one didn't keep going long by any means!
Also try our recipe : PUMPKIN CHOCOLATE CHIP BREAD #desserts #pumpkin #cakes #pie #chocolate
- 2 cups heavy cream
- 1 14- oz can sweetened condensed milk
- 1/3 cup cocoa powder
- 1 cup graham crackers broken into small pieces
- 1 cup dark chocolate pieces broken up from a thin candy bar
- 1 cup mini marshmallows
Instructions :
- In a medium mixing bowl, pour in the cream and whip with a mixer until soft peaks form
- Place whipped cream in refrigerator
- In a second bowl, mix the sweetened condensed milk and cocoa until well combined
- Gently fold in the whipped cream
- Stir in the graham crackers, chocolate and marshmallows
- Pour mixture into a loaf pan or small baking dish, and freeze for 4 to s hours or until solid
- Enjoy!
Source : bit.ly/2V3qN26
Read more our recipe : Unicorn Cake Roll #dessert #cakes #unicorn #pumpkin #bars
0 Comments