Nutella Stuffed Pancakes #nutella #desserts #pancakes #pumpkin #cakes

Nutella Stuffed Pancakes #nutella #desserts #pancakes #pumpkin #cakes

These Nutella Pancakes are not only two flapjacks sandwiched with Nutella. This is a flapjack STUFFED NEATLY with Nutella. Discover how!! (It's super simple!)

There are not very many flapjacks in this existence where I won't state "suffocate with plentiful measures of maple syrup, margarine and cream for ideal experience". This is one of them.

When pillowy delicate, fleecy hotcakes are loaded down with warm, slimy Nutella, you basically needn't bother with whatever else. I included a few strawberries for a fly of shading and freshness. I most likely could have included cream. Be that as it may, they are 1000% discretionary.

I've seen a lot of Nutella Pancakes "around" on the internet. Be that as it may, they were all either two hotcakes sandwiched together with Nutella, or you needed to attempt to spread Nutella onto the player in the fry container (troublesome, I attempted!).

Nutella Stuffed Pancakes #nutella #desserts #pancakes #pumpkin #cakes

Also try our recipe : MATCHA COOKIES WITH ALMOND #almond #cookies #matcha #recipes #diet

Ingredients :

  • 10 - 14 tbsp Nutella

DRY INGREDIENTS

  • 1 1/2 cups plain flour
  • 3 tsp baking powder
  • 4 tbsp sugar
  • Pinch of salt

WET INGREDIENTS

  • 1 egg
  • 1cup + 2 tbsp milk (I used low fat)
  • 1 tsp vanilla essence (optional)

OTHER

  • 1 tsp butter , separated (2 x 1/2 tsp)
  • Sliced strawberries (optional)

Instructions :

PANCAKES

  1. Place the Dry Ingredients in a bowl and whisk to combine.
  2. Make a well in the centre and place the Wet Ingredients in the well. Whisk until combined and lump free (stop whisking as soon as it is smooth, don't over whisk).
  3. Melt 1/2 tsp butter in a non stick fry pan over medium heat. Once melted, wipe most of the butter off with a paper towel. (Note 2)
  4. Take 3 Frozen Nutella Discs out of the freezer just before you start cooking. (Note 3)
  5. Dollop 1/4 cup of batter into the fry pan. Working quickly, place 1 Frozen Nutella Disc in the middle of the batter, then top with batter to cover the Nutella disc (Note 4).
  6. When bubbles start appearing around the edges (around 2 minutes), lift up the edge and make sure the underside is golden. Then flip and cook until the other side is golden.
  7. Repeat with remaining batter. Melt more butter in the pan after the 3rd or 4th pancake. You should be able to make 7 in total, but sometimes it makes 6 - depends on how much batter you use on top of the Nutella.
  8. Serve warm with sliced strawberries, if using. You could also serve with cream but I find that it's not necessary!
Source : bit.ly/2JLHVDr


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