Watermelon orange ginger turmeric juice is a fruity, reviving juice spiced up with superfoods – new ginger and turmeric. This juice is smooth with no juicer required!
This late spring, in the midst of a liberal portion of tacos, draaanks, and dessert, I've grabbed a juice propensity. One juice, two juice, red juice, blue green juice… I'm into them all.
This adoration for juice prodded from a very helpful juice spot opening close to my office, which – how about we be genuine – is an invite respite from the billion coffeehouses close by (and I do cherish me some espresso). This juice is extraordinary for sneaking in supplements and getting a reviving lift during the day, however it's not all that hot on the wallet. Eeeesh.
Since I don't possess a juicer I've been a piece trepidatious about making juice at home. For one, I'm staunchly hostile to mash with regards to my OJ, so the idea of drinking mash from numerous products of the soil immediately was sufficient to make me stop in my potential juice-production tracks.
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Ingredients :
- 18 oz freshly squeezed orange juice (from about 6 oranges)
- 7 cups of cubed watermelon
- Approx. 3" knob of peeled ginger root
- 3/4 - 1 tsp ground turmeric
Instructions :
- Juice six or so oranges, or until you've reached 18 oz of juice.
- Cut and cube watermelon and add watermelon chunks to a blender. Add ginger (no need to mince or grate) and turmeric. Pour in orange juice.
- Blend until watermelon chunks have liquefied and juice is as smooth as it'll get. Pour juice through a strainer and discard pulp and ginger remnants. Chill and enjoy!
Source : bit.ly/2NDzVpi
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